Gardening isn't hard. Just some folks
think it is. It's easy and it's fun and it's
good exercise if you'll just give it a try.
And besides, with only a little effort
and only a small patch of ground you
can GROW ALL THE FOOD YOU'LL
NEED. You can eat all you
want when you want.
And if you'll can what's left over in
your garden, you'll have enough food to last you all winter. And
when you do, you cut down on the need
for transportation to bring your food and
help conserve fuel! Do YOUR
part this year for the environment and yourself
by GROWING YOUR OWN FOOD.
HOW TO MAKE A GARDEN - A FEW GENERAL TIPS
Before plowing, burn the rubbish and
vegetable vines us they may carry
disease or injurious insects.
Apply a good coating of manure if you
can get it. Tree leaves are also fine.
Some gardeners say cover the seed four
times its greatest diameter.
Seed can be planted deeper on loose
mellow soil than it can on clay or gumbo.
The same seed should be planted deeper
late in the season when the soil is warm
and more likely to dry out.
After planting very small seed, especially
among the flowers, cover with
a mulch to hold the moisture near the surface
until the seed sprouts.
Plant some for the worm, some for the
crow, some to pull out, and some to grow.
Plant abundantly enough for yourself
and some to spare.
LOCATION OF GARDEN.
The kitchen garden should be located, close to the
house. This gives protection against animals
and thieves (makes it a lot handier
too if you have a few odd moments to
spend in it). The main or big garden
should be so located and planned that it
can be cultivated with regular farm tools.
It saves a lot of weeding.
SOILS AND SHADE
Don't make your
garden in the shade of big trees or in
soils full of tree roots if you can avoid it.
Most garden crops like sunshine and all
of them appreciate and respond to good
soil. Stony land and poorly drained soil
are not the best.
FITTING THE SOIL
Plow or spade
deeply in the fail, especially where there
sod to be turned under. Do a good job.
Leave the land rough to hold snow and
moisture. Rake thoroughly before planting.
Good preparation will save a lot of cultivation.
SIZE OF GARDEN
There is only one rule I would give and that is to 'Plant!
Plenty." What you do not need for the
day to day table needs, can.
CROP SUCCESSION
Plant radish seed very thin and follow
at once with parsnip, carrot, parsley.
asparagus, onion or leek right in the
same row. Pull the radish and use when
at is large enough.
Plant Beets. Kohlrabi. Lettuce, 'Milliard,
Spinach, Onion Sets. Radish or early
Beans or Pens between rows of late Cabbage,
Melons, Squash or Tomatoes.
Plant radish very early followed by
early Cabbage plants set every two feet
in the row and after the cabbage is off
sow late turnips or Chinese Cabbage.
Plant two rows of tomatoes between
each two Watermelon row and dig potatoes
after the Melons are gone.
Follow early Peas and Beans with late
Cabbage.
Celery may follow early Peas, Beans.
Lettuce, Radish or Spinach.
Plant late turnips in vacant
about the garden.
spaces.
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Article: General Gardening Tips For Growing Your Own Food Author: Henry Field Publication Date: 2008-12-14 Total Views: 338 Word Count: 482 Category:Home /
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