A popover recipe that involves pizza? Can't get better than
that. Don't be surprised if unexpected company pops over to help
you enjoy this tasty casserole.
1 pound ground beef 1 (14 or 15 oz.) jar or can pizza sauce 2
eggs 1 cup milk 1 tablespoon vegetable oil 1 cup all purpose
flour ½ teaspoon salt 2 cups shredded cheddar cheese 2 medium
green onions, chopped (optional)
Directions
Preheat oven to 425 degrees.
Cook beef in 10-inch skillet over medium heat 8 to 10 minutes,
stirring occasionally, until brown; drain. Stir in pizza sauce.
Heat to boiling; reduce heat to low and keep warm.
Beat eggs, milk, oil, flour, and salt with wire whisk until
foamy. Spoon beef mixture into ungreased 13x9x2-inch rectangular
baking dish. Pour egg mixture over cheese. Sprinkle with onions.
Bake uncovered 25-30 minutes. Serve immediately.
|
Categories 
