INTRODUCTION:
Since 1922, Chinese Green Tea
Alvita has been making the finest herb teas money can buy.
Pure natural singles and blends that bring you unsurpassed
enjoyment, healthful benefits and complete satisfaction. No less
reassuring is our unwavering commitment to the environment.
Today, no herb tea company goes as far to protect the Earth and
its precious resources- this package and its contents being
testimony. There is no plastic shrink wrap on the outside. The
box is 100% recycled board and can be recycled again. The finish
is soybean based. Bulk tea is the original way tea was made. Hot
water reaches all ingredient particles without passing through a
tea bag, for shorter brewing time and enhanced flavor. And there
is no filter paper, tag, string, or staple to dispose of.
Degradable. Recyclable. Reusable. The key component of each is
the word able . At Alvita, we wholeheartedly believe we are all
able to play a key role in preserving the wondrous world we live
in. For us, it starts with offering you the most environmentally
safe and responsible herb teas possible.
Description of Chinese Green Tea
The practice of drinking Green Tea (camellia sinensis) was
brought to Japan by monks returning from their studies at the
great Zen monasteries of 12th century China. For then, tea
functioned as an aid to meditation, as a health aid, and as a
tool to propagate Zen. As the years went by, tea and the reason
for drinking it changed, but it never went out of fashion.
Today, Green Tea is one of the three major non-alcoholic
beverages in the world. Green Tea is a typical non-fermented tea
that is enjoyed by many and is immensely popular in Japan. It is
utilized as both a daily beverage and as a healthful drink.
Green Tea contains a rich natural source of polyphenols and
bioflavanoids. Recent studies have identified the valuable
active constituents of Green Tea and continue to review its
historical uses. There are two methods for making the best cup
of tea. One is called an infusion which is used whenever you are
brewing a cup of tea from leaves or flowers or other soft or
fragile materials. The second method is a decoction which is
used whenever you are brewing a cup of tea from bark, roots,
seeds, or other hard materials.
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